WHATS NEW

WORLD DAIRY SUMMIT 2011

Daily newsletters from the World Dairy Summit held in Parma, Italy from 15-19 October 2011

IDF NEWSBRIEF

Issue 81 - September 2011

Issue 80 - July 2011

IDF LEADERS BRIEF

Issue 13 - January 2012

UK-IDF NEWSLETTER

Issue no 44 - March 2011 - reporting on the conferences and business meetings that took place during the IDF World Dairy Summit held in Auckland from 8-11 November 2010

BULLETINS

Bulletin 452/2011 - Collaborative Study on Nitrate in Milk and Milk Products using a Method by Enzymatic Reduction and

                                    Photometric Determination after Griess Reaction (International Standard ISO 20541 | IDF 197)

Bulletin 451/2011 - The World Dairy Situation 2011

Bulletin 450/2011 - Determination of Water Content in Lactose by Karl Fischer Titration – Interlaboratory collaborative study

Bulletin 449/2011 - Integrated Supply Chain Management

Bulletin 448/2011 - Suggested interpretation of Mastitis Terminology (revision of Bulletin 338/1999)

QUESTIONNAIRES

1611 - Guidance for the evaluation of precision characteristics of physiochemical quantitative analytical methods for milk and

             dairy products

1511 - Milk and milk products - Determination of the titratable acidity of the milk fat

1411 - Milk  - Determination of the lactoperoxidase activity - Photometric method

1311 - Fermented milks - Determination of titratable acidity - Potentiometric method

1211 - Standards on enumeration of yeasts and moulds in milk and milk products

NEW WORK ITEMS

11/17 - Standardisation of the Acido-butyrometric Method (Gerber method) and assocaited glassware for the determination of

              milk fat content

11/16 - Standardisation of the Acido-butyrometric Method (routine method) and assocaited glassware for the determination of

              cream fat content

11/15 - Enumeration of Lactic Acid Bacteria by Flow Cytometry

11/14 - Guidelines for the Validation of Screening Methods for Residues of Veterinary Medicines

STANDING COMMITTEE MINUTES

Animal Health - Parma - 15 October 2011

Dairy Policies and Economics - Montreal - 28 April 2011

Dairy Science and Technology - Parma - 14 October 2011

Environment - Parma - 15 October 2011

Farm Management - Parma - 14 October 2011

Food Additives - Parma - 13 October 2011

Food Labelling and Terminology - Parma - 14 October 2011

Marketing - Chicago - 1 July 2011

Nutrition and Health -Parma - 15 October 2011

Residues and Chemical Contaminants - Parma - 15 October 2011

Standards of Identity - Parma - 13 October 2011

TASK FORCE MINUTES

Update of Inventory of Microorganisms with a Documented History of Use in Foods - 14 March 2011

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